Old favorites, new gems, and everything in between.
Once a quiet street tucked between Paseo de Montejo and Parque Santa Ana, Calle 47 in the Historic Centro of Mérida, Yucatan has blossomed into one of the city’s most exciting culinary destinations. Lined with tropical palms and colorful colonial façades, this buzzing corridor—we’ve fondly dubbed the “Culinary Row” —has become a must-stroll strip for food lovers in search of flavors that excite, comfort, and surprise.
Whether you’re craving handmade pasta, a juicy burger, Yucatecan tradition, or something totally unexpected, here are MID CityBeat’s Top 7 Picks—some of our favorite spots that keep us coming back, again and again.
1. Bardo Taproom
Craft beer, creative bites, and cool vibes
🌟What’s got us hooked? Great craft beer selection on tap, lively taproom vibe, and creative eats that pair perfectly with your pint.
More than just a restaurant, Bardo Taproom is a place to hang out, sip something special, and dig into seriously good food. The ambiance is modern and effortlessly cool—a true taproom feel with industrial-chic decor, communal tables, and chill beats (especially during Friday DJ sets). We loved the local IPA on tap from a Mexican craft brewery, and the menu blends inventive street food with bold flavors. Don’t miss the Queso Kik (Gouda cheese with longaniza or shrimp) or the Tiki-Taka—a mouthwatering tiradito of rib-eye in oriental sauce.
📍 Calle 47 x 60, Centro
🕒 Open every day, 12:00 PM–2:00 AM
🍻 Happy Hour: 12:00 PM–3:00 PM on select beers & spirits
🍸 2×1 Cocktails: 3:00 PM–6:00 PM
🎧 Friday DJ sets
🅿️ Parking available on Calle 60 between 49 and 47
2. Piazzere
A Taste of Italy with a View of Santa Ana
🌟What’s got us hooked? The Perlas de Prosciutto (crispy bites filled with ham and mozzarella), service and awesome view of Santa Ana park
One of the newest culinary stars near Calle 47, Piazzere brings Italian elegance to the corner of Calle 60 with a sweeping view of Parque Santa Ana. Whether you’re people watching on the terrace in the evening or enjoying chic air-conditioned dining room Piazzere offers a welcoming, elevated experience.
Guests are greeted with thoughtful touches: a cold German draft beer sample during lunch hours and a splash of house wine in the evening. We had the Perlas de Prosciutto (crispy bites filled with ham and mozzarella), the Extra-Large Artichoke in four-cheese cream sauce, and the beautifully simple yet rich Pizza Margherita. Don’t skip the Filetto Piazzere—a tender beef medallion with roasted rosemary potatoes in creamy cheese sauce—or the house Tiramisu to finish strong. Also they do great cocktails and mocktails and their wine list is on point!
📍 Calle 60 x 47, Centro (Santa Ana corner)
🕒 Open: Sunday, Monday & Wednesday 2:00 PM–11:00 PM | Thursday–Saturday 2:00 PM–12:00 AM | Closed Tuesdays
☎️ +52 999 613 5276
3. Santanitas
At La Santanita you can enjoy lunch or dinner and on the weekends stay for dancing until 3am! From the moment you walk in, you’re greeted by a vibrant tribute to Mexican pop culture—think bold photo walls of Lucha Libre legends and the iconic María Félix, all set to the lively rhythm of salsa and Latin beats.
What got us hooked? Loved the cucumber, lime and tequila cantarios and the Enmoladas (black mole enchiladas) tasted like Mexico on a plate.
Whether you’re there for happy hour, lunch or dinner, or dancing until 3 a.m. in the terrace on the weekends, La Santanita hits the mark. The Guacamole with tuna chicharrón and Tacos Santa Arrachera with fried onion & avocado were our favorites of our lunch visit.
In the daytime you get a relaxed & cool vibe, perfect for a chill lunch or sipping something cold in the A/C dining room and at on Thursday, Friday and Saturday get ready for a disco ball, DJs or live music, late-night dining ’til midnight and dancing ’til 3 a.m. in the terrace.
📍 La Santanita
Calle 47 x 60 y 58, Santa Ana Park
🕐 Hours:
Tues, Wed, Sun: 1 pm – 11 pm
@lasantanitamid
Thurs–Sat: 1 pm – 3 am (kitchen open ’til 12 am!)
4. Pizza e Core
A Taste of Italy on Calle 47
Pizza e Core is our go-to for authentic Italian pizza and notably tasty salads in Mérida. This cozy pizzeria brings the heart of Italy to Centro. On our last visit, we arrived just as a group of Italians –friends of the owner–showed up, filling the space with laughter, wine, loud chatter and animated hand gestures. It was exactly what I hoped for in an Italian dining experience!
🌟What’s got us hooked? The awesome authentic pizza dough and tomato sauce–original recipe from Valentino’s grandmother and the sign that says “no pineapple and no worcestershire sauce served with the pizza” lol.
Pizza e Core sources high-quality cheeses and ingredients from the north of Mexico, crafting dishes from family recipes and his own inspired creations. Seating includes a street-level dining area and a comfy air-conditioned upstairs room. Our favorite dishes include Bruschetta with roasted eggplant, Insalata Italiana with mozzarella, anchovies, and roasted onion, Baldraca pizza with smoked provolone and artichoke hearts and a of course a shot of limoncello to finish
📍 Calle 47 & 64, Centro
🕒 Monday–Saturday, 2:00 PM–10:30 PM
5. Flamante Burgers & Friends
Crave-worthy burgers, killer vibes, and a whole lot of heart
When you need a burger fix in Mérida, Flamante is the first name that comes to mind. Tucked along Calle 47, this funky, art-filled burger joint delivers serious flavor with a side of community spirit. The owner, Eduardo, welcomes everyone like family, and the space—decked out with local murals and silent movies playing on the wall—feels cool, cozy, and uniquely local.
🌟 Crave meter: Through the roof. This is where you go when only a burger—and maybe a shake—will do.
The menu goes way beyond your average burger shack. Flamante is known for its juicy classics, but the chefs are always experimenting. On our recent visit, we tried the hyped-up Flamante Bacon Sandwich (BLT) with avocado and chipotle aioli—totally lives up to the buzz. We also devoured the Space Balls (crispy cheese-jalapeño-bacon bites), a vegan mushroom and beet burger with blue cheese, and their sweet potato & yuca fries. Oh, and of course, a classic cheeseburger that never misses.
📍 Calle 47 x 64, Centro
🕒 Wed–Monday, 2:00 PM–10:00 PM closed Tuesday
6. Luum 48
Wine and Art Come Together on the 47. One of the freshest additions to the Calle 47 scene, Luum 48 offers a fresh culinary proposal inspired by Yucatecan cuisine. It brings an artistic, flavorful twist to Mérida dining—just a block from La Plancha on Calle 47 x 50 y 48. Whether you are starting your day with Eggs Benedict, lunching a Milagrito burger you’re sipping cocktails on the front terrace, enjoying live music or dj, wine tastings, painting workshops, or other fun events in the spacious patio, or dining indoors with A/C surrounded by colorful local art, Luum 48 offers a creative and welcoming atmosphere for any occasion. It’s open for breakfast, lunch, and dinner.
🌟 What’s got us hooked? The sweet potato gnocchi in queso de bola and blue cheese sauce, curated wine list, and the laid-back patio with music and cool vibes.
Guests are greeted with thoughtful touches—like a warm welcome from the manager and bartender and a beautifully curated space filled with paintings, sculptures, and a vibrant mural by local artist.
We tried the tapa board (think figs with Serrano ham, pears with blue cheese and honey, ricotta with epazote and xcatic chili), plus the Chaya dip with queso de bola, and two standout mains: ravioli filled with lechón and pear in a mushroom sauce and sweet potato gnocchi in a creamy queso de bola and blue cheese sauce—delicious!
📍 Calle 47 x 50 y 48, Centro (a block from La Plancha)
🕒 Open daily for breakfast, lunch, and dinner 9:00 AM – 11:00 PM
☎️ +52 999 497 8784
🎶 Live music or DJ on weekends
🎨 Hosting regular events: painting workshops, artist pop-ups, wine tastings, games, and more
🍔 New menu additions include ribeye, burgers, and fresh pasta
🚗 Also available on UberEats
7. Sandunga
Flavors from Oaxaca
If you’re craving the rich, earthy flavors of Oaxaca, Sandunga Cocina Oaxaqueña on Calle 47 is a must. This spot quickly became one of our favorites—not just for the food, but for the warm, welcoming vibe that makes you want to stay a little longer. From the colorful decor to the comforting aromas of roasted chiles and mole, it’s like stepping into a little corner of Oaxaca right here in Mérida.
🌟What’s got us hooked? The traditional tortilla folded and soaked in chile de agua molcajete sauce, topped with fresh cheese from San Pablo Huixtepec–omg to die for and EVERY dessert but espcially the dehydrated meringue, pineapple compote with pennyroyal, dried fruit cookie and basil cream. The chef is amazing.
We love starting with memelas or tlayudas, and always make room for the mole negro, a deep, complex sauce that hits every note. Don’t skip the chapulines (yes, grasshoppers!) or the perfectly paired mezcal cocktails. Everything is made with love and authenticity, and you can taste it in every bite.
Sandunga is the kind of place you come back to again and again—not just for the food, but for the experience. It’s casual, cozy, and full of heart, making it a standout on Calle 47 and a true gem in Mérida’s evolving food scene.
📍 Calle 47 #474 x 54 y 56, Centro
🕒 Open Wednesday–Monday, 2:00 PM–10:00 PM
🌟 Why it made the list: Unique regional cuisine, soulful cooking, cultural authenticity.
Ready to Taste Calle 47?
From street tacos to fine dining, Calle 47 has become Mérida’s unofficial food district—walkable, eclectic, and full of flavor. Whether you’re a visitor or a local foodie, these seven spots are a great way to experience the magic of the city’s ever-evolving culinary scene. Hungry yet?
